A striking artisan sourdough infused with natural charcoal, offering a mild flavor and soft, airy crumb. Crafted using traditional fermentation techniques, this loaf stands out for both its visual appeal and light texture. Ideal for gourmet sandwiches or modern table presentation.
Baking:
Defrost at room temperature for 1 hour.
Do not refreeze once thawed
| Category | Baker's Corner |
| Brand | Clement |
