Atibaia Red 2018
A structured blend of Syrah, Cabernet Sauvignon and Petit Verdot, with black and red berries, dried fruit, warm spices and fresh tobacco.
Product Details
Category: The Wine Cellar
Brand: Atibaia
Region: Batroun
Grape Variety: Syrah, Cabernet Sauvignon, and Petit Verdot
Tasting Notes: rich, rounded and structured, with polished tannins that give the wine a smooth, velvety texture.
Body: Full
Style: Well Structured
Best Paired with: roasted lamb, prime cuts of beef, wild boar, game meats or mature cheeses such as Roquefort, blue cheese or aged Pecorino.
Serving Temperature: best served at cellar temperature, 16°C to 18°C.
Atibaia Red 2018
Sale price$42.66
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Atibaia Red 2018
Sale price$42.66