A refined trio of Spanish sheep cheeses (Queso de Oveja Curado), crafted for true connoisseurs. From the earthy elegance of summer truffle, to the pure expression of natural aged cheese, to the aromatic depth of rosemary-aged wheels.
| Category | Dairy & beyond |
| Country/Region | Spain |
| Cheese Type | Cow |
| Cheese Region | Castilla–La Mancha |
